Parmskaya osobaya
uncooked smoked salyami high quality
Ingredients:
beef, pork
Shelf life:
90 days from 0 °C to 6 °C
uncooked smoked salyami high quality
beef, pork
90 days from 0 °C to 6 °C
For price list please send a request to market@volmk.by or fax +375 1512 52-654
